The Magazine
Current Issue: Santa Barbara Wine Country
Sep 30, 2024
In this issue, our editors plot out a town-and-country tour of Santa Barbara that explores the county’s wine scene through the lens of the region’s most exciting grape: Pinot Noir. The abundance of quality bottlings from central California will gratify both casual drinkers and collectors, and a visit to the region can provide a deeper understanding of this nuanced and fascinating terroir. Learn more about where to taste, dine and stay in Santa Barbara in this issue’s cover story.
Plus, get tasting reports on California Pinot Noir, Italian sparkling wine, Austria’s 2022 releases and more!
