First Look: 2018 German Riesling
The annual vintage preview tasting hints at promising potential for the young Rieslings
Mixed Case: Opinion and Advice
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Wine Doesn’t Need to Go Loco Over Loko
Do younger consumers prefer hard seltzer to wine? Perhaps, but that doesn’t mean winemakers should panic
What the Supreme Court Said—and Didn’t Say—About Wine
Four new lawsuits show that the battle to give wine consumers true freedom of choice has just begun
Legendary German Wine Importer's Personal Collection to Hit Auction Block
A handful of showstopping decades-old Rieslings set high hopes for the sale of Rudi Wiest's personal cellar
New Nordic Dining, Old World Heritage
From historic bakeries to hip wine bars to refined dining at Maaemo and Kontrast, old and new are thriving in Oslo
No Charlie Brown, Wine Is Not as Dangerous as Cigarettes
A study comparing alcohol consumption with smoking is nothing but truthiness disguised as science
The Future Is Bright for Texas Wine
An emerging wine region on the cusp of something great
The Story of Riesling
On its honorary "birthday," a tribute to Germany's noble white wine grape
You're Invited: Dinner-Party Dining Out
Should more restaurants defy tradition?
5 Wine Resolutions You Know You'll Keep
Skip the guilt from unattainable 2019 life goals and set yourself up for wine success with these easy resolutions
Reboule du Rhône Has Successful Second Year
The charity happening that celebrates Northern Rhône wines raised more than $250,000 in November
Is Oregon Wine Afraid of Meiomi-zation?
After federal authorities objected, Joe Wagner agreed to change his labels for Elouan, but some Oregon vintners and …