Robert Taylor
About
Robert Taylor joined Wine Spectator in 2003 as a copy editor, and shifted to the digital department in 2006 as associate editor. He was promoted to WineSpectator.com assistant managing editor in 2014 and was named managing editor for Wine Spectator Video in 2020.
A Louisiana native, Taylor has a degree in journalism from New York University, and previously worked as a classic arts program editor for Playbill magazine.
On-Screen Menu: Our Editors’ Latest Favorite Starring Roles for Wine
These binge-worthy films and TV shows— The Menu , The Bear , The Last of Us , You , …
‘Dinner with the President’ Spills New and Old Tales of White House Wines
My Life in France co-author Alex Prud’homme’s newest book examines the food and wine serve…
Folly Follows Flood in Paso Robles Wine Country
After heavy rains washed out Adelaida Road, a county road crew quickly rebuilt it. If only …
Pommery-Powered Art
Famed Champagne house continues to celebrate artists with annual events and Pommery Prize
Sicily’s Planeta Winery Hosts ‘The White Lotus’
Season 2 of the HBO blockbuster series is a love letter to Sicily
France's Macron Sips California Wine at White House State Dinner
Guest of honor French President Emmanuel Macron will be treated to an all-American menu …
2022 Wine Spectator Grand Award Ceremony: Honoring the World's Best Wine Lists
Wine Spectator welcomes Press and Gabriel Kreuther as the newest members of the most …
A Token of Love: Thomas Matthews Earns Wine Spectator’s Distinguished Service Award
The magazine’s longtime executive editor led the world’s most widely read wine publication …
Cuban Artist Wins 4th-Annual $25,000 Pommery Prize
At New York’s Armory Show, Champagne Pommery America president Mailys Vranken honored …