Grand Award-Winning Restaurant Bleu Provence Will Remain with Original Owners
The Cariot family has chosen not to sell their celebrated French wine destination in Naples, Fla.
The Cariot family has chosen not to sell their celebrated French wine destination in Naples, Fla.
Among other new openings are a restaurant showcasing New Orleans' diverse cuisines and a new Florida outpost of Eddie V's
The San Jose spot is the first Italian restaurant from the Bay Area hospitality group; plus, Jason Rocheleau opens a new …
The acclaimed chef opens his first East Coast restaurant; plus, bar56 debuts in Brooklyn with a wine list organized by body …
After changes at the Redbury Hotel, the Danny Meyer restaurant group has decided to vacate the property; plus, sommelier …
The location in New York City’s Theater District offers a broad selection of robust reds, as well as vintage depth, to …
Leading beverage pro Matthew MacCartney is overseeing the cellars at the Ocean House and the Weekapaug Inn’s restaurants; a …
The group behind three Grand Award winners introduces a new seafood spot offering old Hollywood glamor and a French-forward …
Billionaire David Hoffmann has purchased the Naples, Fla., dining destination, known for its French cooking and 60,000-bott…
Charter Oak restaurateur Christopher Kostow and his team take over operations at a local, vintner-owned favorite in …
A lavish sibling to the New York original opens in the Aria Resort & Casino, plus a landmark L.A. area hotel is reborn …
Massimo Bottura, Michelle Bernstein and José Mendín are among the culinary leaders bringing venues to the downtown dining …