It’s always fun to taste through a range of single-vineyard Pinot Noirs with a winemaker. But things get even more intriguing when the bottlings are clone-specific. Bouchaine Vineyards winemaker Chris Kajani shares a tasting of 5 single-clone Pinot Noirs from the historic property in Carneros. Wine Spectator website members: Read our tasting notes!
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